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National Vintage Tractor Road Run 2025: Easter Sunday
Key details
When:
Date:
Time:
20th Apr
08:00 - 16:00
The tractors will be at Rougham Estate
8am – 9.30am
Returning around 3.30pm – 4pm
(Times approximate)
Where:
Blackthorpe Barn, Rougham
Bury St Edmunds, Suffolk
SatNav: IP30 9HZ
Vintage Tractors at Rougham Estate this Easter
Around 200 fabulous vintage tractors from around the UK will be gathering at Blackthorpe Barn this Easter for the 36th National Vintage Tractor Road Run (NVTRR) on Easter Sunday. It will be a sight not to be missed!
Join us as these magnificent machines congregate at the Barn before setting off on their nostalgic journey through Suffolk’s scenic countryside.
The tractors will be at Blackthorpe Barn from around 8am until 9.30am when they will leave to go Stowmarket and will return to the Barn at around 3.30pm.
The event is raising funds for the local Suffolk Charities:
SARS999 and
St Nicholas Hospice in Bury St Edmunds.
Please donate if you can.
Timings and Route
09:30 – Blackthorpe Barn, Rougham Estate (1)
10:00 – Thurston (2)
10:15 – Pakenham (3)
10:40 – Norton (4)
11:00 – Elmswell (5)
11:15 – Wetherden (6)
11:30 – Haughley (7)
12:00-13:30 – Food Museum, Stowmarket (8)
14:00 – Harleston (9)
14:30 – Woolpit (10)
15:00 – Tostock (11)
15:15 – Beyton (12)
15:30 – Blackthorpe Barn, Rougham Estate (13)
(Times are approximate and subject to change)
If you can’t access the route map from the image above, use this google map link.
You can download a pdf of the route using this link.
The tractors will return to the Barn mid afternoon, to be seen once again before they leave.
It promises to be a wonderful event, with a charming display of beautifully restored tractors and plenty of opportunities to chat with their passionate owners. Come and soak up the nostalgic atmosphere celebrating our rich agricultural heritage.
Click this link for more information about the National Vintage Tractor Road Run event (not organised by Rougham Estate).
There is no entrance fee to come to Blackthorpe Barn, with free parking.
Roots Café will have special opening times on Easter Sunday for the tractors, open from 8am until 5pm.
The Garden Room Shop will be open as usual from 10am – 4pm.
The walks around the Estate are open at all times, but please be aware that the car parks are locked when the café is closed.
Important information
Gallery
01/03
02/03
03/03
Where to find us
Bury St Edmunds, Suffolk
SatNav: IP30 9HZ
There is plenty of free parking available.
Accessible parking is available near the entrance to the Café/Shop area.
Please Note: The car park closes when the Roots Café closes and the entrance gates are locked after this time.
Blackthorpe Barn is situated just south of Junction 45 of the A14, three miles east of Bury St Edmunds, in the village of Rougham.
Look out for the entrance gates to a long tree-lined avenue at the White House junction, with the Barn on the right of the avenue.
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This May we’re delighted to be welcoming back three talented Suffolk-based artists to Rougham Estate. Cyndi Speer, Carol Pask and J. “Mac” McCaughan are returning with a beautiful exhibition of new paintings, ceramics, textiles and metalwork.
Cyndi brings her dreamlike oil paintings, including the use of metallic leaf or spray paint, with each one rooted in a deep love of the natural world as well as embracing colour, contour and movement.
Carol presents her striking sculptural, smoke-fired ceramics alongside her Land-to-Cloth textile range, which includes hand-dyed and hand-knitted wool accessories made from native British sheep breeds.
Mac is exhibiting his beautifully crafted metalwork, blending traditional blacksmithing with contemporary design, creating elegant, storied pieces with forged steel.
This show has something for everyone.
Details:
📅 Thursday 21 May - Monday 25 May, 10am – 4pm
🎟️ Free entry, with all works available to buy
📍In the Meadow Room, behind Roots Café and Blackthorpe Barn
Make a note of the dates.
More information on our website.
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We also have @watsons_plants with their pop-up stand ready with some established plants or to get some green finger advice.
Happy Bank holiday!
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It was a month that we enjoyed seeing the energy return to the Estate.
The days got longer, the bluebells made a show, wildlife started to come to life and farming was in full flow.
There was even the occasional al fresco dining on the decking at Roots Café and BBQ items started to make an appearance in the shop.
Such a treat it was. But now we get to say hello May!
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Today we say farewell to Danny our head chef.
For the last couple of years, Danny has been the culinary creative behind the delightful dishes on our menu, and has shaped how Roots is today.
We would like to thank him and wish him well in his next chapter.
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Don’t miss out on his final special with us this week of Hash Brown, Suffolk Black Pudding Purée, Avocado, Poached Egg, Sumac.
More news will follow on our new head chef and in the meantime our menu will remain the same.
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Tag us @RoughamEstate
